3-Ingredient Weight Watchers Lemon Cake
Indulge in the delightful flavor of our 3-Ingredient Weight Watchers Lemon Cake, a guilt-free dessert that satisfies your sweet cravings without compromising your health goals. This easy-to-make lemon bundt cake is perfect for any occasion, from family gatherings to quiet evenings at home. With just three simple ingredients—lemon cake mix, Greek yogurt, and water—you can whip up a moist and flavorful cake in no time. Add a tangy glaze made of powdered sugar, lemon juice, and milk for an extra touch of sweetness. Enjoy this light and refreshing treat with fresh berries or whipped cream for a dessert everyone will love!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 15.25 ounces lemon cake mix
- 5.3 ounces lemon Greek yogurt
- 1 cup water
- 1 cup powdered sugar
- 2 tablespoons milk
- 2 tablespoons lemon juice
Instructions
- Preheat your oven to 350°F and grease a bundt pan.
- In a mixing bowl, combine the lemon cake mix, Greek yogurt, and water until smooth.
- Pour the batter into the prepared bundt pan and bake for about 30 minutes or until a toothpick comes out clean.
- Let the cake cool on a wire rack before glazing with a mixture of powdered sugar, milk, and lemon juice.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 18g
- Sodium: 140mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg