3-Ingredient Weight Watchers Lemon Cake
Indulge in a delightful guilt-free treat with our 3-Ingredient Weight Watchers Lemon Cake. This easy-to-make dessert is perfect for any occasion, from casual gatherings to special celebrations. With just three simple ingredients, this refreshing cake boasts a bright lemon flavor and a light texture that will leave everyone asking for more. Ideal for those watching their points, this cake allows you to satisfy your sweet tooth without the guilt. Whether served plain or drizzled with a zesty glaze, it’s a quick and tasty dessert option that everyone will love!
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 15.25 ounces lemon cake mix
- 5.3 ounces lemon Greek yogurt
- 1 cup water
- 1 cup powdered sugar
- 2 tablespoons milk
- 2 tablespoons lemon juice
- 1/4 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C). Grease a bundt pan and set aside.
- In a mixing bowl, combine the lemon cake mix, lemon Greek yogurt, and water. Mix until smooth.
- Pour the batter into the prepared bundt pan evenly.
- Bake for about 30 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool on a wire rack before transferring it to a serving plate.
- To make the glaze, whisk together the powdered sugar, milk, lemon juice, and vanilla extract until smooth. Drizzle over the cooled cake before serving.
Nutrition
- Serving Size: 1 slice (approximately 67g)
- Calories: 120
- Sugar: 10g
- Sodium: 180mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg