Apple Butter Thumbprint Cookies
Apple Butter Thumbprint Cookies are a delightful treat that perfectly captures the essence of fall. These soft cookies, rolled in cinnamon sugar and filled with rich apple butter, offer a unique flavor that makes them ideal for any occasion. Whether you’re hosting a gathering or simply indulging in a cozy night at home, these cookies will surely impress everyone.
Why You’ll Love This Recipe
- Easy to Make: The straightforward steps ensure that even beginner bakers can create delicious thumbprint cookies.
- Delicious Flavor: The combination of cinnamon and apple butter provides a warm and inviting taste that is perfect for autumn.
- Versatile Treat: They are perfect for holiday gatherings, potlucks, or as a sweet snack throughout the season.
- Make Ahead Option: You can prepare the dough in advance and bake when you’re ready, making it convenient for busy schedules.
- Great for Sharing: With 30 cookies per batch, they are perfect for sharing with friends and family.
Tools and Preparation
Before you start baking your Apple Butter Thumbprint Cookies, gather the necessary tools to make the process smooth and enjoyable.
Essential Tools and Equipment
- Stand mixer or handheld mixer
- Mixing bowls
- Measuring cups and spoons
- Baking sheets
- Parchment paper
- Cookie scoop or tablespoon
Importance of Each Tool
- Stand mixer or handheld mixer: These tools save time and effort when creaming butter and sugar together.
- Mixing bowls: Having multiple bowls allows you to organize your dry and wet ingredients separately before combining them.
- Baking sheets: Using sturdy baking sheets ensures even baking without warping in the oven.

Ingredients
Soft cookie dough rolled in cinnamon sugar, filled with apple butter, then baked to perfection. These apple butter thumbprint cookies are a fall favorite. Makes 30 cookies.
For the Cookie Dough
- 1 cup unsalted butter (room temperature)
- ½ cup granulated sugar
- 2 egg yolks
- 1 teaspoon vanilla extract
- 2¼ cups all-purpose flour
- ½ teaspoon salt
For Rolling
- ¼ cup granulated sugar (for rolling the cookies)
- 1 teaspoon cinnamon
For Filling
- ½ cup apple butter
How to Make Apple Butter Thumbprint Cookies
Step 1: Prep the Oven
Preheat your oven to 350°F (175°C) with two racks spaced equally. Line two large baking sheets with parchment paper to prevent sticking.
Step 2: Cream Butter and Sugar
In a bowl of a stand mixer fitted with the paddle attachment or using a handheld mixer, cream together the unsalted butter and granulated sugar. Beat for about 2-3 minutes until well combined. Add in the egg yolks and vanilla extract, mixing for another 1-2 minutes until fluffy and lightened in color.
Step 3: Add Dry Ingredients
In a separate small mixing bowl, combine the salt and flour. Gradually add this mixture to the butter-sugar blend, one cup at a time. Mix on low speed after each addition until just combined.
Step 4: Chill the Dough
Cover the mixing bowl tightly with plastic wrap and refrigerate for thirty minutes. Chilling helps firm up the dough for easier handling.
Step 5: Shape and Fill the Dough
Once chilled, use a cookie scoop or tablespoon to portion out the dough. Roll each portion into balls. In a separate pie plate or bowl, mix together the extra granulated sugar and cinnamon. Roll each dough ball in this mixture before placing them one inch apart on your prepared baking sheets. Press your thumb into each ball to create an indent, then fill each indentation with a small amount of apple butter.
Step 6: Bake
Bake at 350°F (175°C) for about 12-14 minutes until set. The bottoms should be slightly golden brown. After baking, allow the cookies to cool on a wire rack before storing them at room temperature for up to three days.
Enjoy your homemade Apple Butter Thumbprint Cookies!
How to Serve Apple Butter Thumbprint Cookies
Apple butter thumbprint cookies are delightful on their own, but serving them with complementary flavors can elevate your dessert experience. Here are some creative ways to serve these tasty treats.
With a Warm Beverage
- Hot Apple Cider – Pair with a steaming cup of spiced apple cider for a cozy fall treat.
- Chai Tea – The warm spices in chai tea beautifully match the cinnamon in the cookies.
As Part of a Dessert Platter
- Cheese Selection – Serve alongside mild cheeses like brie or cream cheese for a sweet and savory contrast.
- Fruit Compote – A side of fruit compote enhances the apple flavor, providing added moisture and sweetness.
With Ice Cream
- Vanilla Ice Cream – The creamy texture of vanilla ice cream pairs wonderfully with the spiced cookies.
- Caramel Swirl Ice Cream – The sweetness of caramel complements the apple butter filling perfectly.
How to Perfect Apple Butter Thumbprint Cookies
Getting the perfect texture and flavor for your apple butter thumbprint cookies is key. Consider these tips for an ideal batch:
- Chill the Dough – Allowing the dough to chill helps maintain its shape during baking and prevents spreading.
- Use Room Temperature Ingredients – Ensure your butter is at room temperature for easier creaming with sugar, resulting in a fluffy texture.
- Avoid Overmixing – Mix until just combined; overmixing can lead to dense cookies.
- Adjust Oven Racks – Position racks evenly to ensure even baking, preventing unevenly baked cookies.
Best Side Dishes for Apple Butter Thumbprint Cookies
When enjoying apple butter thumbprint cookies, consider pairing them with these side dishes to enhance your meal or snack time.
- Spiced Pumpkin Soup – A warm bowl of pumpkin soup with spices complements the sweetness of the cookies.
- Roasted Sweet Potatoes – Sweet potatoes provide a hearty side that balances out the dessert’s sweetness.
- Crispy Kale Chips – These light and crunchy chips offer a healthy contrast to the soft cookie texture.
- Candied Nuts – Sweet and nutty flavors from candied nuts create an enjoyable crunch alongside your treats.
- Apple Slices with Nut Butter – Fresh apple slices spread with almond or peanut butter echo the apple flavor in the cookies.
- Yogurt Parfait – Layered yogurt with fruits and granola creates a refreshing side dish that complements dessert beautifully.
Common Mistakes to Avoid
Making Apple Butter Thumbprint Cookies can be a delightful experience, but some common mistakes can lead to less-than-perfect results. Here are a few pitfalls to watch out for:
- Overmixing the dough: This can make your cookies tough instead of soft. Mix just until combined to keep them tender.
- Skipping the chilling step: Chilling the dough is crucial for better shape and texture. Always refrigerate the dough for at least 30 minutes before baking.
- Not using parchment paper: Baking directly on the pan can cause sticking. Always line your baking sheets with parchment for easy removal.
- Using too much apple butter: Overfilling can lead to messy cookies. Use just a small amount in each thumbprint to avoid overflow during baking.
- Not measuring ingredients accurately: Incorrect measurements can affect the outcome. Use proper measuring cups and spoons for best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store cookies in an airtight container.
- They will last up to 3 days in the refrigerator.
Freezing Apple Butter Thumbprint Cookies
- Place cookies in a freezer-safe container or bag.
- They can be frozen for up to 3 months. Separate layers with parchment paper.
Reheating Apple Butter Thumbprint Cookies
- Oven: Preheat to 350°F and warm cookies for about 5-7 minutes.
- Microwave: Heat one cookie at a time for about 10-15 seconds.
- Stovetop: Place in a skillet over low heat and cover until warmed through.
Frequently Asked Questions
Here are some commonly asked questions about making Apple Butter Thumbprint Cookies.
Can I use homemade apple butter?
Yes, homemade apple butter works perfectly in this recipe! Just ensure it has the right consistency.
How do I make my cookies more flavorful?
You can add spices like nutmeg or ginger along with cinnamon for extra flavor.
Can I substitute other nut butters instead of apple butter?
While you could try other spreads, they will change the flavor profile significantly. Apple butter is recommended for best results.
What variations can I try with these thumbprint cookies?
Consider adding chocolate chips or nuts into the dough or trying different fruit preserves as filling.
Final Thoughts
These Apple Butter Thumbprint Cookies are not only delicious but also versatile. You can customize them easily with your favorite spices or fillings. Perfect for fall gatherings or any occasion, they are sure to impress family and friends. Give them a try, and enjoy the delightful flavors!
