Chicken Avocado Ranch Burritos
Chicken Avocado Ranch Burritos are a delicious and satisfying meal option that combines seasoned chicken, creamy avocado, fresh vegetables, and zesty ranch dressing wrapped in soft flour tortillas. Perfect for lunch, dinner, or gatherings, these burritos are not only quick to prepare but also fully customizable to suit your taste preferences. With their vibrant flavors and nutritious ingredients, they offer a delightful balance of taste and health. In just 15 minutes, you can create a meal that is sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Dinner
- Method: Not specified
- Cuisine: Mexican
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 avocado, diced
- 1/4 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1 lime, juiced
- 1/4 cup ranch dressing
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1/2 cup shredded cheddar cheese
Instructions
- In a mixing bowl, combine the shredded chicken, diced avocado, ranch dressing, diced tomatoes, diced red onion, chopped cilantro, lime juice, salt, and pepper. Mix until well combined.
- Warm the tortillas in the microwave or on a skillet until soft and pliable.
- Divide the chicken avocado mixture evenly among the tortillas. Top with shredded lettuce and cheddar cheese.
- Roll each tortilla tightly from one end to another to enclose the filling.
- Serve with sour cream and salsa on the side.
Nutrition
- Serving Size: 1 burrito (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg