Easiest Ever Almond Cookie
Indulge in the Easiest Ever Almond Cookie, a delightful treat that combines simplicity with rich flavor. These cookies are perfect for any occasion, offering a guilt-free option as they are sugar-free, gluten-free, and vegan. With just a handful of basic ingredients, you can whip up these delicious almond cookies in under 30 minutes. Their unique texture paired with the sweet notes of almond and vanilla makes them an irresistible dessert that everyone will enjoy. Whether you’re serving them at gatherings or savoring them with your favorite beverage, these cookies are sure to please.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 16 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Ingredients
Scale
- 2 cups Almond Flour
- ½ tsp Baking Powder
- ⅓ cup Yacon Syrup (or substitute)
- 1 tsp Vanilla Extract
- 1 tsp Almond Extract
- ¼ cup Chopped Almonds
Instructions
- Preheat oven to 325°F (165°C) and prepare cookie sheets with nonstick spray.
- In a mixing bowl, combine almond flour and baking powder using a whisk or fork.
- Measure yacon syrup with a nonstick-sprayed spoon and add it along with vanilla and almond extracts; mix until smooth.
- Gently fold in chopped almonds for added crunch.
- Scoop dough onto prepared sheets, leaving 2 inches apart. Bake for 12-14 minutes until golden.
- Cool on sheets before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (15g)
- Calories: 60
- Sugar: 0g
- Sodium: 1mg
- Fat: 5g
- Saturated Fat: 0g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://glutenfreecookingguide.com/easiest-ever-almond-cookie/