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Easy Zero Sugar Brownies with Greek Yogurt

Easy Zero Sugar Brownies with Greek Yogurt

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Indulge in the rich, chocolaty goodness of Easy Zero Sugar Brownies with Greek Yogurt, a healthier twist on the classic dessert that your family will love. Made without added sugars and using Greek yogurt for creaminess, these brownies are perfect for satisfying sweet cravings while keeping health in mind. With just ten minutes of prep time and simple ingredients, you can whip up a batch that’s both delicious and guilt-free. Customize them with your favorite mix-ins like nuts or fruits for an extra flavor boost. Whether served as a delightful snack or a decadent dessert, these brownies are sure to impress at any gathering.

Ingredients

Scale
  • 1/2 cup chopped chocolate pieces
  • 1 cup vanilla-flavored yogurt
  • 1/2 cup sweetener of choice
  • 3/4 cup all-purpose flour (regular or gluten-free)
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 cup milk (unsweetened almond milk recommended)
  • Optional: 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish.
  2. In a mixing bowl, combine the vanilla-flavored yogurt, sweetener, and preferred milk; whisk until smooth.
  3. In another bowl, mix the flour, cocoa powder, and baking soda. Gradually add this mixture to the wet ingredients until well combined.
  4. Fold in the chopped chocolate pieces and optional chocolate chips.
  5. Pour the batter into the prepared baking dish and spread evenly.
  6. Bake for approximately 25 minutes or until a toothpick comes out clean.
  7. Allow cooling before cutting into squares.

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