Easy Zero Sugar Brownies with Greek Yogurt
Indulge in the rich chocolatey goodness of Easy Zero Sugar Brownies with Greek Yogurt, where health meets decadence. These fudgy treats are crafted to satisfy your sweet tooth while keeping your dietary goals intact. By swapping out traditional sugar for your favorite sweetener and incorporating protein-packed Greek yogurt, these brownies strike the perfect balance between taste and nutrition. They’re quick to prepare, making them a fantastic option for a family dessert night or a healthy snack during the week. With their moist texture and delicious flavor, they’re sure to become a staple in your healthy dessert repertoire.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup chopped chocolate pieces
- 1 cup vanilla-flavored yogurt
- 1/2 cup sweetener of choice
- 3/4 cup all-purpose or gluten-free flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/2 cup preferred milk (unsweetened almond milk recommended)
- Optional: 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine yogurt, sweetener, and preferred milk; stir until blended.
- In another bowl, whisk together flour, cocoa powder, and baking soda.
- Gradually mix dry ingredients into wet ingredients until just combined.
- Fold in chopped chocolate pieces and optional chocolate chips.
- Grease an 8×8 inch baking dish; pour batter in and spread evenly.
- Bake for about 25 minutes; check doneness with a toothpick.
- Allow to cool before cutting into squares.
Nutrition
- Serving Size: 1 brownie (approximately 45g)
- Calories: 150
- Sugar: 2g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg