Keto Cookie Dough Dip
Keto Cookie Dough Dip is an irresistible low-carb treat that satisfies your sweet cravings without the guilt. This creamy, sugar-free dip combines the rich flavors of cookie dough with a delightful twist, making it perfect for parties, family gatherings, or a quick afternoon snack. With just five minutes of preparation, you can indulge in this decadent dessert that’s both delicious and keto-friendly. Pair it with fresh fruits, low-carb crackers, or enjoy it straight from the bowl!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Keto
Ingredients
Scale
- 8 oz cream cheese
- 1/2 cup butter (or nut butter)
- 1/2 cup sweetener (sugar-free)
- 2 tsp pure vanilla extract
- Chocolate chips (sugar-free if preferred)
Instructions
- Place cream cheese, butter, sweetener, salt (if using), and vanilla extract into a food processor.
- Blend until smooth and creamy.
- Gently fold in chocolate chips with a spatula.
- Transfer to a serving bowl and enjoy with fresh fruit or low-carb snacks.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://glutenfreecookingguide.com/keto-cookie-dough-dip/