Mint Chocolate Chip Rice Krispie Treats
Mint Chocolate Chip Rice Krispie Treats are a delightful twist on the classic dessert. These light green peppermint-flavored treats are not only easy to make but also incredibly fun for various occasions like birthday parties, holidays, and casual gatherings. Loaded with mini chocolate chips, they offer a refreshing minty flavor that will surely impress your family and friends.
Why You’ll Love This Recipe
- Quick and Easy: This no-bake recipe can be prepared in under 20 minutes, making it perfect for busy days or last-minute treats.
- Kid-Friendly: With simple ingredients and a fun color, kids will love helping to make these delicious snacks.
- Versatile Flavor: The minty taste pairs perfectly with chocolate, creating a unique treat that stands out from traditional desserts.
- Perfect for Celebrations: The vibrant green color makes these treats ideal for festive occasions like St. Patrick’s Day or the 4th of July.
- Customizable: Feel free to adjust the amount of peppermint extract or add other mix-ins like nuts or dried fruits for a personal touch.
Tools and Preparation
Before you start making your Mint Chocolate Chip Rice Krispie Treats, gather your tools to streamline the process.
Essential Tools and Equipment
- Mixing bowl
- Medium-large saucepan
- Rubber spatula or spoon
- 8-inch pan
Importance of Each Tool
- Mixing bowl: Provides ample space to mix all ingredients without making a mess.
- Medium-large saucepan: Ensures even melting of vegan marshmallows and butter, preventing burning.
- Rubber spatula or spoon: Ideal for folding the cereal into the melted mixture without crushing it.
- 8-inch pan: Helps shape the treats perfectly, allowing them to set evenly.

Ingredients
Light green peppermint-flavored rice crispy treats are loaded with mini chocolate chips.
Ingredients:
– 4 2/3 cups Rice Krispies Cereal
– 4 tablespoons salted butter
– 10 ounces vegan marshmallows
– 1 teaspoon peppermint extract
– green food coloring (about 10 drops of liquid coloring)
– 3/4 cup mini chocolate chips
How to Make Mint Chocolate Chip Rice Krispie Treats
Step 1: Prepare Your Mixing Bowl
- Grease a large mixing bowl with butter, or spray it with cooking spray.
- Pour the Rice Krispies Cereal into the bowl and set aside.
Step 2: Melt the Butter and Marshmallows
- Begin to melt the butter in a medium-large saucepan set over low heat.
- Add the vegan marshmallows and stir to coat evenly.
- Continue to heat while stirring occasionally until about 3/4 of them are melted.
Step 3: Combine Ingredients
- Remove the pan from heat and stir until all marshmallows have melted completely.
- Stir in the peppermint extract and green food coloring, using about 10 drops if using liquid coloring.
Step 4: Mix with Cereal
- Pour the melted marshmallow mixture over the Rice Krispies Cereal, tossing to coat well.
- Allow the mixture to cool for about 5-8 minutes until it feels cool to touch.
Step 5: Add Chocolate Chips
- Reserve about 3 tablespoons of mini chocolate chips for topping.
- Toss the remaining chocolate chips into the cereal mixture, stirring until combined.
Step 6: Shape Your Treats
- Spread the mixture into a well-buttered 8-inch pan evenly.
- Sprinkle reserved mini chocolate chips on top and press them into the cereal treats using the back of a rubber spatula or spoon.
Step 7: Cool and Cut
- Allow treats to cool at room temperature for at least 30 minutes before serving.
- Once cooled, remove from the pan and cut into squares (16 servings).
Enjoy your Mint Chocolate Chip Rice Krispie Treats at your next gathering!
How to Serve Mint Chocolate Chip Rice Krispie Treats
Mint Chocolate Chip Rice Krispie Treats are not just a delightful dessert; they can also be served in various creative ways. Here are some fun serving suggestions to elevate your treat experience.
Celebrate with Individual Treats
- Use cupcake liners to serve individual portions, making them perfect for parties.
- Consider placing them in clear bags tied with a ribbon for a festive touch.
Pair with Fresh Fruits
- Serve alongside sliced strawberries or raspberries for a refreshing contrast.
- Consider using mint leaves as a garnish for added color and flavor.
Create a Dessert Platter
- Arrange the treats on a large platter alongside other desserts like brownies or cookies.
- Drizzle melted chocolate over the treats for an extra indulgent presentation.
Enjoy with Ice Cream
- Top vanilla or mint ice cream with crumbled treats for a delicious sundae.
- Serve warm treats on the side of your favorite frozen yogurt for a unique twist.
How to Perfect Mint Chocolate Chip Rice Krispie Treats
To make sure your Mint Chocolate Chip Rice Krispie Treats turn out perfectly every time, follow these simple tips.
- Use fresh ingredients: Ensure that your marshmallows and butter are fresh for the best flavor and texture.
- Don’t overheat: Melt the marshmallows gently to avoid burning, which can affect taste.
- Mix quickly: Once the marshmallows melt, mix them with the cereal swiftly to ensure even coating.
- Adjust food coloring: Add food coloring gradually until you achieve your desired mint green hue.
- Press firmly: When spreading the mixture into the pan, press down firmly but gently to avoid crushing the cereal.
Best Side Dishes for Mint Chocolate Chip Rice Krispie Treats
Mint Chocolate Chip Rice Krispie Treats pair well with various side dishes that complement their sweet and minty flavor. Here are some great options:
-
Fresh Fruit Salad
A mix of seasonal fruits provides a light and refreshing contrast to the rich treats. -
Chocolate Dipped Strawberries
These add an elegant touch and echo the chocolate chips in the treats. -
Vanilla Yogurt Parfait
Layer yogurt with granola and berries for a creamy side that balances sweetness. -
Mini Cheesecakes
Individual cheesecakes offer a rich alternative that pairs well with mint flavors. -
Lemon Sorbet
The tartness of lemon sorbet complements the sweetness of the treats beautifully. -
Nutty Trail Mix
A crunchy trail mix provides texture and is an excellent savory balance to the sugary rice treats. -
Chocolate Mousse Cups
Light and airy chocolate mousse adds sophistication without overwhelming sweetness. -
Peanut Butter Banana Bites
These little bites provide protein while enhancing flavors with their nutty richness.
Common Mistakes to Avoid
Making Mint Chocolate Chip Rice Krispie Treats can be simple, but there are common pitfalls to watch out for.
- Overheating the Marshmallows: If you heat the marshmallows too long, they can become hard. Melt them slowly and remove from heat when about 75% melted.
- Not Greasing the Pan Properly: Skipping this step can lead to sticking. Always grease your pan well to ensure easy removal of the treats.
- Skipping the Cooling Step: Rushing to cut the treats can make them crumble. Allow them to cool completely at room temperature before cutting.
- Ignoring Ingredient Quality: Using lower-quality ingredients can affect taste. Opt for high-quality vegan marshmallows and fresh mint extract for the best flavor.
- Not Mixing Thoroughly: Inadequate mixing may result in uneven distribution of chocolate chips and flavor. Make sure everything is well combined before pressing into the pan.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Consume within 1 week for optimal freshness.
Freezing Mint Chocolate Chip Rice Krispie Treats
- Wrap individual squares in plastic wrap before placing in a freezer-safe container.
- Can be frozen for up to 3 months.
Reheating Mint Chocolate Chip Rice Krispie Treats
- Oven: Preheat to 300°F (150°C) and warm treats for about 5-10 minutes.
- Microwave: Heat individual pieces on medium power for around 10-15 seconds until just warm.
- Stovetop: Gently reheat in a non-stick skillet over low heat, stirring occasionally until warm.
Frequently Asked Questions
Here are some common questions about making Mint Chocolate Chip Rice Krispie Treats.
Can I make Mint Chocolate Chip Rice Krispie Treats vegan?
Yes! This recipe uses vegan marshmallows, making it perfect for a vegan diet.
How long do these treats last?
Mint Chocolate Chip Rice Krispie Treats will stay fresh in an airtight container for up to one week at room temperature or three months in the freezer.
Can I use other extracts?
Absolutely! While peppermint is traditional, feel free to experiment with other flavors like vanilla or almond for a unique twist.
Are these treats gluten-free?
Yes! As long as you use gluten-free Rice Krispies, these treats are safe for those with gluten sensitivities.
Can I add nuts or other mix-ins?
Definitely! Feel free to add nuts, dried fruit, or even more chocolate chips for added texture and flavor.
Final Thoughts
Mint Chocolate Chip Rice Krispie Treats are not only fun and easy to make but also versatile enough for any occasion. Customize them with your favorite mix-ins or adjust the mint flavor to suit your taste. Give this delightful treat a try!
Mint Chocolate Chip Rice Krispie Treats
Indulge in the delightful world of Mint Chocolate Chip Rice Krispie Treats, a refreshing twist on a classic dessert that combines vibrant mint flavor with rich chocolate. Perfect for parties, holidays, or casual get-togethers, these no-bake treats are not only quick and easy to make but also fun for kids to help prepare. With a blend of crispy rice cereal and mini chocolate chips, each bite is a sweet burst of minty goodness that will impress family and friends alike. Whether you’re celebrating a special occasion or simply craving something sweet, these colorful treats are sure to be a hit!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 16 squares 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 4 2/3 cups Rice Krispies Cereal
- 4 tablespoons salted butter
- 10 ounces vegan marshmallows
- 1 teaspoon peppermint extract
- Green food coloring (about 10 drops)
- 3/4 cup mini chocolate chips
Instructions
- Grease an 8-inch pan and set aside.
- In a medium-large saucepan over low heat, melt the butter. Add vegan marshmallows and stir until melted (about 75% melted before removing from heat).
- Stir in peppermint extract and green food coloring until well combined.
- Pour melted mixture over the Rice Krispies Cereal and mix until fully coated.
- Let cool for 5-8 minutes, then add most of the mini chocolate chips, mixing gently.
- Press mixture into the greased pan; top with remaining chocolate chips.
- Allow to cool completely for at least 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 12g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg