Sugar Free Lemon Cookie Recipe
Satisfy your sweet cravings with these delightful Sugar Free Lemon Cookies! Bursting with zesty lemon flavor, these cookies are made without added sugars, making them perfect for health-conscious individuals and those following low-carb or keto diets. With a chewy texture and refreshing taste, they are an ideal treat for any occasion—whether you’re hosting a gathering or enjoying a quiet afternoon. Easy to whip up in under 30 minutes, these cookies are not only delicious but also guilt-free. Enjoy them on their own or pair them with your favorite beverage for an enhanced experience.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Gluten-Free
Ingredients
Scale
- 2 cups almond flour
- 3/4 cup low carb sweetener
- 2 large egg whites
- 1 tbsp lemon zest
- 2–3 tbsp fresh lemon juice
- 1/4 cup low carb sweetener (for rolling)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, whisk together almond flour and low carb sweetener.
- Add egg whites, lemon zest, and lemon juice; mix until combined.
- Scoop cookie batter into balls and roll in powdered sweetener.
- Place on a parchment-lined baking tray and flatten slightly.
- Bake for 12-15 minutes until edges are lightly browned.
- Allow to cool completely before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 0g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg